Maui Dragon is a white-fleshed, moderately sweet dragon fruit (pitaya) cultivar of Selenicereus undatus that sets fruit without a second variety. It flowers May–September and fruit ripens 30-35 days after flowering.

- Flesh colourWhite
- Brix15-17° · moderately sweet
- PollinationSelf-fertile
- FloweringMay–September
- Bud to flower~25 daysTypical for dragon fruit
- Harvest30-35 days after flowering
Distinguishing features
Hawaiian selection for year-round production. Pink flesh, tropical sweetness. Adapted to Maui microclimates. Continuous flowering in tropics. Weakness: needs pruning control.
Fruit and flavor
Dragon fruit with white flesh. Sugar content (Brix): 15-17. Harvest when skin color changes and fruit gives slightly to pressure.