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All dragon fruit cultivars › Royal Red

Royal Red is a red-fleshed, sweet dragon fruit (pitaya) cultivar of Selenicereus undatus that sets fruit without a second variety. It flowers May–September and fruit ripens 30-35 days after flowering.

Royal Red dragon fruit Royal Red dragon fruit photo 2
  • Flesh colourRed
  • Brix17-19° · sweet
  • PollinationSelf-fertile
  • FloweringMay–September
  • Bud to flower~25 daysTypical for dragon fruit
  • Harvest30-35 days after flowering

Distinguishing features

Premium red variety with exceptional flavor. Deep red color throughout. Large uniform fruits. Top-tier market prices. Developed through 20 years selection.

Fruit and flavor

Dragon fruit with red flesh. Sugar content (Brix): 17-19. Harvest when skin color changes and fruit gives slightly to pressure.

Growing Royal Red? Log blooms and harvests and compare with other growers in the Tendra app, or see the community grow stats.

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25°
10-25° Brix
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